May 13(fri)
We had English Breakfast everyday while stay at the hotel in London.
Fish & Chips
May 14(sat)
We had Cod Medium & Chips at Micky's Fish Bar near Paddington station. Very good.
Afternoon Tea
May 15(sun)
We went to the Orangery in Kensington Palace for afternoon tea.
Well, it was too early for tea, so we had a lunch that was very good.
I had Goat cheese open sandwich.
Vietnamese
May 15(sun)
We had a dinner with good friend Hugh O'Donnell, DGM graphic designer at Saigon Vietnamese restaurant near Ravencourt Park station. The dish was squid with tomato and celery.
Sea Food
May 17(tue)
We had sea food at Manzi's Restaurant near Piccadilly Circus station. Very good but expensive. The dish was dover sole.
Chinese
May 18(wed)
We went a Chinese restaurant in China town for lunch. The dish was 4 kinds of appetizers followed by soup and main dishes.
American
May 19(thu)
In Liverpool, not so many restaurants opened late, so we found Burger King and had Spicy Bean Burger(exclusive in England) which was my favorite when I spent my life in England in the past.
Italian
May 21(sat)
We had a lunch at Italian restaurant in Liverpool. I had Quatro Cheese Pizza with regret afterwards.
Polish
May 23(mon)
We had Polish food at Lowiczanka Restaurant in Porland community center near Ravencourt Park station. The dish was Pierogi which was a kind of dumpling and excellent.
Modern English
May 24(tue)
We went to the Sugar Club near Picadilly Circus for modern English food. Well, they renovated recently and turned into more cafe style, and dish itself is more like modern Asian. It was good, though.
